Cheesemakers Cojita en Polvo Jaimito Mexican Style Cheese
Product Information
Queso Cotija is named after Cotija, Michoacan where it originates from. This zesty, robust cheese is granular in texture and very similar to parmesan cheese. Cotija is much saltier than most Mexican cheeses and does not melt. At Cheesemakers, we believe we’re the best Cotija cheese brand around — and if you’re searching for authentic Cotija cheese, you’ll find it right here. We’re proud to provide incredible artisan cheese to restaurants, grocery stores, and other businesses, so if you’re searching for authentic Mexican cheese, you’ll love our Cotija cheese.
- Coming Soon: FoodHealth Score - a simple nutrition rating to help you eat healthier.Nutrition Facts10.0 About Servings Per ContainerServing size28 GRAMAmount per servingCalories100% Daily value*0Total Fat8g10%Saturated Fat5g25%Cholesterol25mg8%Sodium460mg20%Total Carbohydrate1g1%Protein7g1%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Pasteurized Milk, enzymes, cultures, salt, anti-caking agent (Potato Starch, Corn Starch, Dextrose, Calcium Sulfate, Natamycin, Enzymes)Allergen Info
Contains Milk and its derivates.Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...
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