Accent Flavor Enhancer, Kosher

Product Information

• Product Details

  

  Accent wakes up the flavors in your food and adds depth to food flavor. It's been a secret ingredient of many chefs for years. Accent has 60% less sodium than salt and is a terrific alternative to salt for people watching their sodium intake. Add half a teaspoon of Accent per pound of meat or for each 4 to 6 servings of soups, stews, casseroles, sauces, salads, and vegetables. The unique and subtle taste Accent produces is called umami in Japan, and is described as a savory, broth-like taste. Umami is considered the fifth basic taste in addition to salty, sweet, sour and bitter. Accent works best on savory, not sweet, foods. Use it on all your go-to meals.

  • One 4.5 ounce bottle of Accent Flavor Enhancer
  • Ideal for meats, poultry, vegetables, soups and salads
  • 60% less sodium than salt
  • Kosher

• Nutrition Information

  FoodHealth Score

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  Nutrition Facts

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  254.0 Servings Per Container

  Serving size1/8 tsp (0.5g)

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  Amount per serving

  Calories0

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  % Daily value*

  Total Fat0g0%

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  Sodium60mg3%

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  Total Carbohydrate0g0%

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  Protein0g0%

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  0

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  *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

  Ingredients
  Monosodium Glutamate.

  Allergen Info
  Free from Tree Nuts and Their Derivatives.

  Disclaimer
  Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ... Read More