Amy's® Roasted Sweet Potato & Coconut Curry
Product Information
Chef Mei developed this Malaysian-inspired curry dish. Organic jasmine rice, soft organic tofu, fire-roasted sweet potatoes and a rainbow of organic vegetables are tossed in a creamy coconut curry sauce.
- Gluten free
- Dairy free
- Lactose free
- Vegan
- Kosher
- Plant based
- KosherNon GMOFoodHealth ScoreNutrition Facts1.0 Servings Per ContainerServing size1 tray (235g)Amount per servingCalories340% Daily value*Total Fat18g23%Saturated Fat9g45%Trans Fat0g0%Cholesterol0mg0%Sodium730mg32%Total Carbohydrate37g13%Dietary Fiber3g11%Sugar5g0%Added Sugar1g2%Protein8g0%Calcium63mg4%Iron3mg15%Potassium402mg8%Vitamin D0mcg0%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Organic Jasmine Rice, Organic Coconut Milk (Organic Coconut, Water), Organic Fire Roasted Sweet Potatoes, Organic Spinach, Organic Bell Peppers, Organic Tofu (Filtered Water, Organic Soybeans, Magnesium Chloride), Organic Yellow Onions, Organic Tamari (Water, Organic Soybeans, Salt, Organic Alcohol [to Preserve Freshness]), Expeller Pressed High Oleic Safflower and/or Sunflower Oil, Shallots, Spices, Organic Cane Sugar, Organic Cashews, Sea Salt, Dried Chiles, Organic Garlic, Organic Miso (Organic Soybeans, Organic Rice, Sea Salt, Water, Koji Spores), Smoked Paprika, Organic Brown Sugar, Black Pepper, Turmeric, Organic Cloves.Allergen Info
Free from Crustaceans and their derivates,Eggs and their derivates,Fish and their derivates,Peanuts and their derivates.Disclaimer
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