Aunt Millie's Cracked Wheat with Whole Grain Bread
Product Information
Aunt Millie’s Cracked Wheat with Whole Grain Bread is baked with whole grain and crushed wheat. A tasty alternative to white bread, this homestyle whole grain bread is hearty and full of soft, wholesome goodness. The rich flavor of cracked wheat and whole grain wheat flour makes every slice a great addition to a soup-and-sandwich combo.
- Made with whole grain and crushed wheat
- 0g of trans-fat per serving
- 0g of saturated fat per serving
- 0mg of cholesterol per serving
- Contains no high fructose corn syrup
- FoodHealth ScoreNutrition Facts20.0 Servings Per ContainerServing size1 slice (31g)Amount per servingCalories80% Daily value*Total Fat1g1%Saturated Fat0g0%Trans Fat0g0%Polyunsaturated Fat0g0%Monounsaturated Fat0g0%Cholesterol0mg0%Sodium130mg6%Total Carbohydrate15g5%Dietary Fiber1g4%Sugar2g0%Added Sugar1g2%Protein3g0%Calcium40mg4%Folic Acid15mcg0%Iron0.8mg4%Niacin1.1mg6%Potassium60mg2%Vitamin D0mcg0%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Enriched Flour [Unbleached Wheat Flour, Malted Barley Flour, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Niacin (Vitamin B3), Folic Acid], Water, Whole Grain Wheat Flour, Crushed Wheat, Yeast, Sugar, Wheat Gluten, Contains 2% or Less of Soybean Oil, Wheat Bran, Buttermilk, Salt, Monoglycerides, Cultured Wheat Flour, Vinegar, Sodium Stearoyl Lactylate, Calcium Sulfate, Ascorbic Acid, Wheat Starch, Citric Acid, Sesame; May Be Topped with Whole Grain Wheat Flour.Allergen Info
Contains Sesame Seeds and their derivates,Wheat and Their Derivatives,Cereals and Their Derivatives,Soybean and its Derivatives,Milk and its derivates.Disclaimer
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