Betty Crocker Rich & Creamy Cream Cheese Frosting
How will you enjoy the rich, decadent flavor of our creamy and delicious frosting? Betty Crocker Gluten Free Cream Cheese Frosting perfectly tops all your cakes, cupcakes and cookies for the whole family to enjoy. Just pop open the can, spread the frosting and share! Instant gluten-free gratification!
For more than a century, Betty Crocker has been a popular creator of easy, delicious recipes. Today, the Betty Crocker kitchen is still providing convenient, tasty dessert mixes, frostings, and convenient meal options and side dishes. And today, you can still find that same simple goodness — those same products you grew up with — on grocery shelves around the world.
- CREAM CHEESE FROSTING: A delicious; gluten free cream cheese frosting that's perfect for cakes; cupcakes and cookies
- QUICK AND EASY: Just pop open the can; spread the frosting; and enjoy
- ENDLESS OPTIONS: Add your own twist by trying tested and trusted Betty Crocker recipes
- INGREDIENTS: No artificial colors
- A TRUSTED FAVORITE: Betty Crocker brings you the same fresh baked favorites you've known and loved all your life
- BOX TOPS FOR EDUCATION PARTICIPATING PRODUCT: Give back to schools with Betty Crocker; Download the Box Tops App to learn more & start earning cash for schools in need today
Sugar, High Fructose Corn Syrup, Palm Oil, Corn Starch, Water. Contains 2% or Less of: Salt, Monoglycerides, Polysorbate 60, Sour Cream (Cream, Nonfat Milk, Cultures), Sodium Stearoyl Lactylate, Sodium Acid Pyrophosphate, Natural Flavor, Citric Acid, Yellows 5 & 6, Freshness Preserved by Potassium Sorbate.
Contains Milk and its Derivatives. Free from Cereals and Their Derivatives.
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...
Ratings and Reviews
Kroger is not responsible for the content provided in customer ratings and reviews. For more information, visit our Terms and Conditions.