Betty Crocker Whipped Fluffy White Frosting
Frosting is the perfect gluten free topping for your cake, cupcakes, or cookies.
Sugar, Palm Oil, Water, High Maltose Corn Syrup, Corn Starch.Contains 2% or Less of: Hydrogenated Palm Oil, Monoglycerides, Color Added, Cellulose Gel, Salt, Polysorbate 80, Sodium Acid Pyrophosphate, Cellulose Gum, Artificial Flavor, Citric Acid.Freshness Preserved by Potassium Sorbate
Contains Corn and Its Derivatives. May contain Milk and its Derivatives.
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. You are responsible ... Read More