Boar's Head® Manchego Cheese Cut
With a firm, slightly granular consistency and complex flavor that evokes Spain’s windswept La Mancha region, Boar's Head® Manchego Cheese is a flavorful cheese that is crafted in the Old World style from sheep’s milk and aged 12 months.
Pasteurized Manchega Sheep's Milk, Contains 2% or Less of Cheese Cultures, Rennet, Salt, Calcium.Chloride.
Contains Milk and its Derivatives.
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