Boar's Head Uncured Peppered Salame
Product Information
Boar’s Head® Uncured Peppered Salame is an American West Coast inspired salame. It is made with hand-trimmed pork that is blended with wine and Italian style seasonings. What makes this product unmistakable is its irresistible handrolled crunchy coating of spicy black pepper. It’s a traditionally seasoned salame yet packed with a tangy, spicy bite for a pepper lover’s bliss!
- Seasoned with crunchy coating of crushed black pepper
- Uncured: no nitrates or nitrites added
- Good source of protein
- Milk free
- Gluten free
- Grind: coarse
- No artificial colors or flavors
- FoodHealth ScoreNutrition Facts8.0 Servings Per ContainerServing sizeAmount per servingCalories120% Daily value*Total Fat9g14%Saturated Fat3.5g18%Trans Fat0gPolyunsaturated Fat1gMonounsaturated Fat4gCholesterol30mg10%Sodium480mg20%Total Carbohydrate2g1%Dietary Fiber0g0%Sugar0gProtein7gCalcium0mg2%Iron0mg2%Vitamin A0International Unit0%Vitamin C0mg0%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Boars Head Peppered Salame ( Pork , Salt , Less Than 2% Of , Dextrose , Wine , Natural Flavorings , Sodium Erythorbate , Sodium Nitrite , Lactic Acid Starter Culture , Black Pepper and Gelatin , Used For : Coating )Allergen Info
Contains Beef and its Derivatives,Pork and its Derivatives,Corn and its derivates. Free from Does Not Contain Declaration Obligatory Allergens.Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...
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