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Boar’s Head Vermont Cheddar Cheese White
3.67(3)View All Reviews
1 lbUPC: 0027624700000
Purchase Options
Located in DELI/BAKE
$10.49 discounted from $12.49
Product Details
Made with milk sourced from regional family farms, this cheese has a pleasantly mild, rich flavor and smooth, creamy texture. Boar's Head® Vermont Cheddar Cheese is aged for three months to achieve the classic Cheddar taste.
- Young, mild cheese with a fresh flavor
- Naturally aged for 90 days for a mild Cheddar taste
- Made in Vermont
- Good source of protein
- Rich in calcium
- Suitable for a vegetarian diet
- Gluten free
Nutritional Information
Gluten Free
Nutrition Facts
servings per container
Serving size1 oz
Amount per serving
Calories
% Daily value*
Total Fat10g
Saturated Fat6g
Trans Fat0g
Cholesterol30mg
Sodium180mg
Total Carbohydrate0g
Dietary Fiber0g
Sugar0g
Protein7g
Potassium0mg
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (Vegetable Color), If Colored
Allergen Info
Free from Cereals and Their Derivatives.
Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient,
nutritional, or proper usage information than the information displayed on our website. ...
Ratings and Reviews
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Reviews
Average Customer Rating3.67(3)5(1)4(0)3(2)2(0)1(0)