Bob's Red Mill Gluten Free Chickpea Flour
Product Details
Chickpea Flour is stone ground from rich and hearty whole garbanzo beans. It's a good source of fiber and a popular ingredient for gluten free baking.
- Chickpea Flour lends a sweet, rich flavor to baked goods
- Bob's Red Mill Chickpea Flour is freshly milled and 100% stone ground
- Chickpea flour‚ also known as gram flour, garbanzo bean powder and cici bean flour‚ is popular in Middle Eastern and Indian cooking and baking; Use it in dishes like falafel, hummus, socca, farinata, papadums and pakoras
- Use Chickpea Flour to replace up to 25% of the flour in your baking to increase protein and fiber
Nutritional Information
Ingredients
Garbanzo Beans.
Allergen Info
May contain Sesame Seeds and their derivates,Tree Nuts and Their Derivatives. Free from Crustaceans and their derivates,Wheat and Their Derivatives,Eggs and their derivates,Fish and their derivates,Milk and its derivates,Peanuts and their derivates.
Disclaimer
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nutritional, or proper usage information than the information displayed on our website. ...
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