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Bob's Red Mill Gluten Free Sorghum Grain 24 oz
4.53(100)View All Reviews
24 ozUPC: 0003997811643
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Product Information
Whole grain Sorghum is a gluten free grain with a hearty texture and mild, nutty flavor. This versatile white sorghum can be popped like popcorn or used in pilafs, salads and anywhere else whole grains are called for. Fantastic for grain bowls!
- Sorghum grain is an excellent source of dietary fiber and a wonderful way to include the health benefits of whole grain food in a gluten free diet
- The hearty, chewy texture of whole grain Sorghum is very similar to wheat berries, making it an ideal addition to pilafs and cold salads
- Sorghum’s nutritional benefits include protein, fiber and antioxidants
- Cooks on the stovetop in about an hour, or in the multi-cooker in 30 minutes
- Gluten FreeKosherNon GMOFoodHealth ScoreNutrition Facts13.0 Servings Per ContainerServing size1/4 cup (52g)Amount per servingCalories190% Daily value*Total Fat1g1%Saturated Fat0g0%Trans Fat0g0%Cholesterol0mg0%Sodium0mg0%Total Carbohydrate42g15%Dietary Fiber9g32%Sugar0g0%Added Sugar0g0%Protein4g0%Calcium7mg0%Iron3mg15%Potassium191mg4%Vitamin D0mcg0%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Whole Grain Sorghum.Allergen Info
Free from Cereals and Their Derivatives.Disclaimer
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Reviews
Average Customer Rating4.53(100)5(78)4(9)3(5)2(4)1(4)