Café Spice® Cauliflower & Potato Curry with Saffron Rice
Product Information
Inspired by our celebrated chef Hari Nayak, our Cauliflower & Potato Curry is a delicious plant based dish with spiced cauliflower and diced potatoes in a light onion-tomato curry sauce. You’ll love the aromatic spices, which are commonly found in North Indian cuisine—like kasoori methi, or fenugreek, garam masala, fennel and red chilies. Served with Basmati saffron rice, prepared with real saffron threads and cooked with whole cardamom pods and bay leaves.
- A plant based, Vegan meal
- Gluten Free Certified by Where Food Comes From, Inc
- Ready-to-heat, restaurant quality Indian inspired meal. Easy lunch, quick dinner. Just heat, eat and enjoy
- Gluten FreeFoodHealth ScoreNutrition Facts2.0 Servings Per ContainerServing size1/2 package (227g)Amount per servingCalories240% Daily value*Total Fat4g5%Saturated Fat0g0%Trans Fat0g0%Cholesterol0mg0%Sodium580mg25%Total Carbohydrate45g16%Dietary Fiber3g11%Sugar3g0%Added Sugar0g0%Protein5g0%Calcium98mg8%Iron1mg6%Potassium217mg4%Vitamin D0mcg0%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Cauliflower and Potato Curry: Cauliflower, Water, Potatoes, Onion, Tomatoes, Tomato Puree, Expeller Pressed Canola Oil, Ginger, Spices, Cilantro, Salt, Garlic, Turmeric, Garam Masala (Spices), Paprika. Basmati Saffron Rice: Water, Basmati Rice, Expeller Pressed Canola Oil, Cultured Dextrose, Salt, Cardamom, Bay Leaf, Saffron.Allergen Info
Free from Cereals and Their Derivatives.Disclaimer
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