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Canyon Bakehouse® Gluten Free Ancient Grain Whole Grain Bread

15 ozUPC: 0085358400229
Purchase Options
Located in Aisle 23

Product Details

Our mission is simple. We want you to love bread again.®

Our family is gluten free and we are passionate about making real food with wholesome, clean ingredients. We bake bread the old fashioned way and use only 100% whole grains.

Nutrition Information

Kosher
1OptUP Nutrition Rating
Nutrition Facts
servings per container
Serving size1slice (28 g)
Amount per serving
Calories70
% Daily value*
Total Fat1.5g1.92%
Saturated Fat0g0%
Trans Fat0g
Cholesterol5mg1.67%
Sodium90mg3.91%
Total Carbohydrate13g4.73%
Dietary Fiber1g3.57%
Sugar2g
Protein2g
Calcium10mg0%
Iron0mg0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Water, Tapioca Flour, Brown Rice Flour, Whole Grain Sorghum Flour, Cane Sugar, Potato Starch, Certified Gluten Free Whole Grain Oat Flour, Sunflower Seeds, Non-GMO Expeller Pressed Canola Oil, Contains Less Than 2% of Xanthan Gum, Egg Whites, Eggs, Molasses, Whole Grain Millet, Yeast, Cultured Brown Rice Flour, Sea Salt, Whole Grain Teff, Whole Grain Quinoa, Whole Grain Amaranth, Vinegar (Organic Cane Sugar Vinegar), Enzymes, Whole Grain Buckwheat Flour

Allergen Info
Contains Eggs and Their Derivatives.

Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. You are responsible ... Read More