Dare Breton® Gluten-Free Crackers with Flax

Product Information

• Product Details

  

  Now even more people can enjoy the tender-crisp texture and wholesome taste of the original Breton® with our gluten-free cracker. Made with arrowroot flour and green lentil flour, they’re so delicious you’ll find it hard to believe they’re gluten free!

• Nutrition Information

  Gluten Free

  Kosher

  Non GMO

  FoodHealth Score

  Learn More

  Nutrition Facts

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  8.0 Servings Per Container

  Serving size4 crackers (18g)

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  Amount per serving

  Calories90

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  % Daily value*

  Total Fat4.5g6%

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  Saturated Fat0g0%

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  Trans Fat0g0%

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  Polyunsaturated Fat0.5g0%

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  Monounsaturated Fat3.5g0%

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  Cholesterol0mg0%

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  Sodium150mg7%

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  Total Carbohydrate12g4%

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  Dietary Fiber1g2%

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  Sugar1g0%

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  Added Sugar1g2%

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  Protein1g0%

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  Calcium10mg0%

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  Iron0.3mg2%

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  Potassium40mg0%

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  Vitamin D0mcg0%

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  *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

  Ingredients
  Tapioca Flour, High Oleic Sunflower Oil, Corn Starch, Green Lentil Flour, Rice Bran, Cane Sugar, Flax Seeds, Sea Salt, Sesame Seeds, Xanthan Gum, Natural Flavor, Sunflower Lecithin, Leavening (Baking Soda).

  Allergen Info
  Contains Sesame Seeds and their derivates.

  Disclaimer
  Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ... Read More