Delallo Gluten Free Gnocchi - Case of 6 - 16 OZ Perspective: front
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Delallo Gluten Free Gnocchi - Case of 6 - 16 OZ

6 ct / 16 ozUPC: 0075103503410
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Product Details

 

DeLallo Gluten-Free Gnocchi are made in Abruzzo, Italy, where they are expertly crafted with over 85% potato and rice for the beloved taste and airy texture of traditional gnocchi. Produced in a dedicated gluten-free facility with no risk of cross-contamination, these loveable gluten-free potato dumplings are made without the wheat flour, so that you can stick to your gluten-free diet. If you don’t have a potato ricer and have no time to whip up homemade Gluten-Free Gnocchi, our Gluten-Free Potato Gnocchi cook up in minutes!

  • Gluten-free gnocchi made with potato and rice.
  • Crafted with 85% potato.
  • Light airy texture with savory potato flavor.
  • Produced in a dedicated gluten-free facility for no risk of cross contamination.
  • Cooks up in minutes!
  • A favorite pasta with a number of uses.