Ener-G English Muffins

Product Information

• Product Details

  

  Since 1962, Ener-G Foods has worked to meet the challenging requirements for diet-restricted consumers. We have developed our bakery line to not only exclusively producer wheat-free, gluten free, dairy free, nut-free products, but we also offer egg-free, soy free and yeast free items. For over 40 years we have been committed to product  freshness and producing the most innovative baked goods.

  • Wheat Free 
  • Gluten Free
  • Dairy Free
  • Kosher

• Nutrition Information

  FoodHealth Score

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  Nutrition Facts

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  Servings Per Container

  Serving size

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  Amount per serving

  Calories250

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  % Daily value*

  Total Fat9g14%

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  Saturated Fat0.5g3%

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  Trans Fat0g

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  Cholesterol0mg0%

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  Sodium360mg15%

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  Total Carbohydrate41g14%

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  Dietary Fiber4g16%

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  Sugar4g

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  Protein2g

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  0

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  *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

  Ingredients
  Filtered Water , Rice Flour , Tapioca Flour , Apple Sauce ( Apple , Water ) , High Oleic Safflower Oil , Ener-g Sour Dough Starter ( Rice Flour , Tapioca Syrup , Yeast , Salt ) , Pear Juice Concentrate , Xanthan Gum , Ener-g Egg Replacer [ Tapioca Flour , Potato Starch , Leavening ( Calcium Lactate , Calcium Carbonate , Glucono Delta Lactone ) , Cellulose Gum ] , Yeast , Sunflower Lecithin , Orange Citrus Fiber , Salt , Baking Powder ( Glucono Delta Lactone , Calcium Carbonate and Magnesium Carbonate ) .

  Allergen Info
  Contains Sunflower Seeds and Their Derivatives. Free from Does Not Contain Declaration Obligatory Allergens.

  Disclaimer
  Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ... Read More