Ener-G Gluten Free Classic White with Tapioca

Product Information

• Product Details

  

  This is now a verified product by the Non-GMO Project. The Tapioca Loaf - Thin Sliced is our all time best selling gluten-free, low protein bread. Made with tapioca flour, this loaf has universal uses, from simple toast to elaborate sandwiches.

• Nutrition Information

  Gluten Free

  Non GMO

  FoodHealth Score

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  Nutrition Facts

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  Servings Per Container

  Serving size1slice (38 g)

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  Amount per serving

  Calories110

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  % Daily value*

  Total Fat6g7.69%

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  Saturated Fat1.5g7.5%

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  Trans Fat0g

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  Cholesterol0mg0%

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  Sodium135mg5.87%

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  Total Carbohydrate15g5.45%

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  Dietary Fiber2g7.14%

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  Sugar3g

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  Added Sugar1g2%

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  Protein1g

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  Calcium7mg0%

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  Iron0mg0%

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  Potassium20mg0%

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  Vitamin D0mcg0%

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  *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

  Ingredients
  Filtered Water, Corn Starch, Tapioca Starch, Rice Flour, Palm Fruit Oil, Safflower Oil, Tapioca Syrup, Bamboo Fiber, Invert Sugar, Pear Juice Concentrate, Methylcellulose, Yeast, Salt, Apple Sauce (Apples, Water), Guar Gum, Xanthan Gum, Citrus Fiber, Glucono Delta Lactone (Antioxidant).

  Allergen Info
  Contains Corn and its derivates. May contain Eggs and their derivates.

  Disclaimer
  Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ... Read More