Ethel's Baking Co. Gluten Free Brownie

Product Information

• Product Details

  

  We take the traditional way of making brownies a step further, using quality ingredients. We start with premium chocolate and real butter, gently melting them together and stirring by hand. This is the foundation of our gluten free brownie that reminds many of the best handmade fudge - rich and dense chocolate!

• Nutrition Information

  FoodHealth Score

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  Nutrition Facts

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  Servings Per Container

  Serving size37.8g (37.8 g)

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  Amount per serving

  Calories170

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  % Daily value*

  Total Fat11g14.1%

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  Saturated Fat6g30%

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  Trans Fat0g

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  Cholesterol35mg11.67%

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  Sodium80mg3.48%

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  Total Carbohydrate20g7.27%

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  Dietary Fiber1g3.57%

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  Sugar16g

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  Added Sugar9g18%

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  Protein1g

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  Calcium0mg0%

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  Iron0.72mg4%

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  Potassium0mg0%

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  Vitamin D0mcg0%

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  *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

  Ingredients
  Semi-sweet Chocolate Chips (Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin, Vanilla Extract), Cane Sugar, Butter (Sweet Cream, Salt), Eggs, Ethel's Gluten-free Flour Blend (Brown Rice Flour, Modified Tapioca Starch, Potato Starch, Corn Starch, Corn Flour, White Rice Flour, Xanthan Gum), Bittersweet Chocolate Chips (Unsweetened Chocolate, Sugar, Cocoa, Soy Lecithin, Natural Vanilla Flavor), Pure Vanilla Extract (Water, Alcohol, Sugar, Vanilla Bean Extractives), Coffee, Baking Powder.

  Allergen Info
  Contains Eggs and their derivates,Soybean and its Derivatives,Milk and its derivates,Corn and its derivates.

  Disclaimer
  Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ... Read More