Fermin Iberico Dry Cured Spicy Chorizo Sausage

Product Information

• Product Details

  

  • Bold, rich and flavorful. This artisanal spicy chorizo is made from iberico pig, an original breed from Spain. The meat is seasoned with natural spices. Using the traditional recipe of chorizo we have achieved an innovation in its flavor by adding hot paprika and cumin.
  • CURED FOR 1 month using artisanal methods in La Alberca, Spain, a Natural Reserve declared a World Heritage.
  • ALL NATURAL. GLUTEN FREE. LACTOSE FREE. NO NITRATES OR NITRITES ADDED.

• Nutrition Information

  FoodHealth Score

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  Nutrition Facts

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  2.0 Exact Servings Per Container

  Serving size1 OUNCE

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  Amount per serving

  Calories120

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  % Daily value*

  Total Fat10g15%

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  Saturated Fat2g10%

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  Cholesterol23mg8%

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  Sodium480mg20%

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  Total Carbohydrate1%

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  Protein7g14%

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  0

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  *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

  Ingredients
  Pork meat, salt, hot paprika, nutmeg, oregano, garliccumin

  Allergen Info
  Free from Does Not Contain Declaration Obligatory Allergens.

  Disclaimer
  Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ... Read More