Frieda's® Shallots
Product Information
Looking to add that extra oomph to your dishes? The mild but aromatic flavor profile of shallots makes them the perfect ingredient to elevate any savory dish. These small, oval shaped bulbs have sweet, tender, white flesh with hints of purple and pink. Their taste combines the flavors of onion and garlic, making them an essential and versatile cooking ingredient. Trim ends and remove the paper-like covering. Add shallots to flavor rice dishes, sautes, sauces, and soups, roast with meats and vegetables, or slice and enjoy raw in salads or in dressings. Source of folate, potassium, and dietary fiber.
- FoodHealth ScoreNutrition Facts9.0 Servings Per ContainerServing sizeAmount per servingCalories7% Daily value*Total Fat0g0%Saturated Fat0g0%Trans Fat0gPolyunsaturated Fat0.004gMonounsaturated Fat0.001gCholesterol0mg0%Sodium1mg0%Total Carbohydrate2g1%Dietary Fiber0g0%Sugar0gProtein0gCopper0.009mg2%Folate, total0mcg0%Magnesium2.1mg0%Manganese0.029mg2%Niacin0.02mg0%Phosphorus6mg0%Potassium33.4mg0%Riboflavin0.002mg0%Thiamin0.006mg0%Vitamin D0Number of International Units0%Vitamin E0.006Number of International Units0%Vitamin K0.08mcg0%Zinc0.04mg0%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Shallots .Allergen Info
Free from Does Not Contain Declaration Obligatory Allergens.Disclaimer
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