Gilles Vanilla Frozen Custard Ice Cream Tub
Product Information
While it’s made using essentially the same process as ice cream, frozen custard contains eggs (specifically the yolk). It’s this extra ingredient that gives frozen custard that creamy smooth texture. We keep hearing we’re supposed to be eating more protein, right? Well, here you go! Another cool thing about frozen custard (especially OUR frozen custard) is the way we hand-craft it limits the amount of air we churn into Gilles Frozen Custard. By reducing the air, we get the thick, rich, creamy indulgence of our gourmet experience. Yup, that’s the good stuff!
- FoodHealth ScoreNutrition Facts12.0 Servings Per ContainerServing sizeAmount per servingCalories180% Daily value*0Total Fat10g15%Saturated Fat6g30%Trans Fat0gCholesterol70mg23%Sodium55mg2%Total Carbohydrate19g6%Dietary Fiber0g0%Sugar19gProtein4g*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Cream , Skim , Milk , Sugar , Egg Yolks , Buttermilk , Stabilizer ( Carob Bean Gum , Guar Gum , Carrageenan ) , Pure Vanilla Extract .Allergen Info
Contains Eggs and their derivates,Milk and its derivates.Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...
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