Havana Club Puerto Rican Rum
Product Information
Havana Club Anejo Clasico is a blend of finely crafted rums produced from a carefully controlled fermentation of sugar cane molasses, and then distilled and aged in the tropical climate of the Caribbean for one to three years in oak barrels. After the aged rums are blended together, the blend is aged again in oak barrels for a second period of at least three months for additional smoothness. Havana Club Anejo Clasico is an intricate blend with robust notes of sweet fruits akin to pineapple and apricot, while being complemented by oaky notes with hints of almond and vanilla. Its body is smooth and mellow with a velvety finish, which adds layers of discovery to any cocktail experience.
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