HemisFares™ Extra Virgin Olive Oil

Product Information

• Product Details

  

  Our olives have been grown and harvested by the same family for over 100 years. Cold pressed within eight hours of being picked this oil has a very rich flavor profile that is perfect for dipping cooking finishing and even sipping.

  Nocellara del Belice olives are only available from the province of Trapani, in Sicily. Our olives are specifically harvested from Belice Valley family farms where these flavorful olives have been cultivated since 1916. This filtered, velvety and flavorful extra virgin olive oil is produced annually in October when these gems are the perfect green and ideal for pressing.

• Nutrition Information

  Kosher

  Non GMO

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  Nutrition Facts

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  Servings Per Container

  Serving size1tbsp (15 ml)

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  Amount per serving

  Calories120

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  % Daily value*

  Total Fat14g21.54%

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  Saturated Fat2g10%

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  Trans Fat0g

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  Cholesterol0mg0%

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  Sodium0mg0%

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  Total Carbohydrate0g0%

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  Dietary Fiber0g0%

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  Sugar0g

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  Protein0g

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  Calcium0mg0%

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  Iron0mg0%

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  Vitamin A0Number of International Units0%

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  Vitamin C0mg0%

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  *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

  Ingredients
  Extra Virgin Olive Oil

  Allergen Info
  Free from Does Not Contain Declaration Obligatory Allergens.

  Disclaimer
  Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ... Read More