Just Desserts Vegan Chocolate Dipped Vanilla Bundt Cake
- Based on a classic recipe using certified vegan ingredients
- Finished and decorated by hand
- Size: 7 inch
Sugar, Enriched Wheat Flour, (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Canola Oil, Soy Milk, (Filtered Water, Soybeans, Cane Sugar, Natural Flavor, Gellan Gum), Palm Oil, Glycerine, Wheat Protein Isolate, Modified Food Starch, Vinegar, Monoglycerides, Vanilla Extract, Salt, Baking Powder, Baking Soda, Vegan Powdered Sugar, Soy Lecithin (Emulsifier), Guar Gum, Xanthan Gum, Unsweetened Chocolate, Brown Rice Syrup, Enzymes
Contains Wheat and Their Derivatives,Other gluten Containing Grain and Gluten Containing Grain Products,Soybean and its Derivatives.
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