Ka-Me® Udon Stir-Fry Noodles
Product Information
Udon Noodles are thick, white noodles that are an everyday ingredient in Japanese cooking. They can be eaten hot in a light broth with a dash of soy sauce or served chilled with a variety of sauces, including teriyaki and tamari sauce.
- 2 minutes wok or skillet
- 90 seconds microwave
- Fresh cooked noodles
- Heat and serve
- Coming Soon: FoodHealth Score - a simple nutrition rating to help you eat healthier.Nutrition Facts4.0 Servings Per ContainerServing size1/2 pouch (100g)Amount per servingCalories150% Daily value*Total Fat0g0%Saturated Fat0g0%Trans Fat0g0%Cholesterol0mg0%Sodium95mg4%Total Carbohydrate32g12%Dietary Fiber3g9%Sugar0g0%Added Sugar0g0%Protein4g0%Calcium0mg0%Iron0.3mg2%Potassium0mg0%Vitamin D0mcg0%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Water, Wheat Flour, Tapioca Starch, Salt, Non-Dairy Lactic Acid (Vegetable Source).Allergen Info
Contains Wheat and Their Derivatives. Free from Sesame Seeds and their derivates,Crustaceans and their derivates,Eggs and their derivates,Fish and their derivates,Soybean and its Derivatives,Milk and its derivates,Tree Nuts and Their Derivatives,Peanuts and their derivates.Disclaimer
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