Kikkoman® Less Sodium Soy Sauce
Product Information
Kikkoman® Less Sodium Soy Sauce contains 37% less sodium than regular Kikkoman® Traditionally Brewed Soy Sauce. The salt is removed after the fermentation process to retain the naturally rich flavor, aroma and color of Kikkoman® Traditionally Brewed Soy Sauce. Kikkoman® Less Sodium Soy Sauce is certified Kosher. Brewed in the USA, Kikkoman® Less Sodium Soy Sauce is made to the highest standards of quality that consumers have come to expect from Kikkoman®.
Ingredients
WATER,SOYBEANS,WHEAT,SALT,LACTIC ACID,SODIUM BENZOATE LESS THAN 1/10 OF 1% AS A PRESERVATIVE
Allergen Info
Contains Wheat and Their Derivatives,Soybean and its Derivatives.
Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient,
nutritional, or proper usage information than the information displayed on our website. ...
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