Kiolbassa Organic Beef Smoked Sausage
Product Information
Making our certified organic beef smoked sausage begins with organic beef that is antibiotic free and no added hormones, and it's 100% grass fed & finished. We start by chopping it in small batches to create our signature meaty bite. Next, we add our secret blend of fresh organic spices, and natural pork casing. That's it - never ever any hidden fillers or artificial nonsense - just honest, authentic ingredients for Kiolbassa. In the smokehouse, we use only real hickory smoke and our uncompromising slow method to craft that famous, mouthwatering Kiolbassa experience.
- No added nitrites or nitrates (except those naturally occurring in sea salt and cultured celery powder)
- Organic
- No MSG
- Made with 100% grass-fed & grass-finished beef
- Gluten FreeComing Soon: FoodHealth Score - a simple nutrition rating to help you eat healthier.Nutrition Facts4.0 Servings Per ContainerServing size1 Link (81g)Amount per servingCalories220% Daily value*Total Fat18g23%Saturated Fat7g35%Trans Fat0g0%Cholesterol50mg17%Sodium560mg24%Total Carbohydrate1g0%Dietary Fiber0g0%Sugar1g0%Added Sugar0g0%Protein13g0%Calcium22mg2%Iron1mg6%Potassium31mg0%Vitamin D0mcg0%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Organic Grass-Fed Beef, Water, Salt, Cultured Celery Powder (Celery Powder, Sea Salt), Organic Black Pepper, Organic Cane Sugar, Organic Garlic, Encased in a Natural Pork Casing.Allergen Info
Free from Cereals and Their Derivatives.Disclaimer
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