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Kroger® Spinach & Egg Striped Cheese Ravioli

20 ozUPC: 0001111090257
Purchase Options
Located in Aisle 28

Product Details

Where Awesome Meets Affordable®
Why choose between great taste and great price when you can have both?

Ready in just 3–4 minutes!

  • High end quality pasta ready in minutes.

Nutrition Information

1OptUP Nutrition Rating
Nutrition Facts
servings per container
Serving size8ravioli (140 g)
Amount per serving
Calories260
% Daily value*
Total Fat7g10.77%
Saturated Fat4g20%
Trans Fat0g
Cholesterol40mg13.33%
Sodium380mg15.83%
Total Carbohydrate36g12%
Dietary Fiber3g12%
Sugar3g
Protein13g
Calcium150mg15%
Iron3.6mg20%
Vitamin A500Number of International Units10%
Vitamin C0mg0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Egg S [Pasta: Extra Fancy Enriched Durum Wheat Flour (Durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Liquid Pasteurized Whole Eggs. Spinach Pasta: Extra Fancy Enriched Durum Wheat Flour (Durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Spinach, Liquid Pasteurized Whole Eggs, Water, Spinach Powder. Filling: Whole Milk Ricotta Cheese (Whey, Whole Milk, Cream, Vinegar), Part Skim Ricotta Cheese (Whey, Milk, Vinegar, Carrageenan [Stabilizer]), Water, Modified Corn Starch, Salt, Romano Cheese (Pasteurized Sheep's Milk, Cultures, Rennet, Salt), Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [Anti-caking Agent]), Spices

Allergen Info
Contains Wheat and Their Derivatives,Eggs and Their Derivatives,Other gluten Containing Grain and Gluten Containing Grain Products,Milk and its Derivatives,Corn and Its Derivatives.

Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. You are responsible ... Read More