Kroger® Whole Grain High Fiber Bread
Whole wheat flour, water, wheat gluten, sugar, whole rye flour, brown rice meal, whole barley flour, whole millet flour. Contains 2% or less of honey, polydextrose, soybean oil, raisin juice concentrate, molasses, salt, calcium sulfate, whole triticale flour, yeast, whole grain oats, oat bran, inulin (chicory root fiber), oat fiber, soy flour, sodium stearoyl lactylate, ethoxylated mono- and diglycerides, calcium propionate (preservative), ammonium sulfate, enzymes, guar gum, ascorbic acid.CONTAINS: WHEAT, SOY* FIBER CONTENT PER 2 SLICE SERVING: Regular WHEAT BREAD= 5g and WHOLE GRAIN FIBER PLUS BREAD = 8g [Place directly under Ingredients ]
Contains Wheat and Their Derivatives,Soybean and its Derivatives. Free from Crustaceans and Their Derivatives,Eggs and Their Derivatives,Fish and Their Derivatives,Milk and its Derivatives,Tree Nuts and Their Derivatives,Peanuts and Their Derivatives.
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