Krusteaz® Gluten Free Cinnamon Crumb Cake Mix
Here’s a perfect morning routine: while listening to your favorite podcast, spend 5 minutes whisking Krusteaz Gluten Free Crumb Cake mix with water, vegetable oil and eggs. Pop your tray in the oven and start your coffee. By the time your podcast is over, you’ll be at your kitchen table with a delicious gluten free cinnamon crumb cake and a warm cup of coffee. With no artificial colors, no artificial flavors and no artificial preservatives, this mix comes in a 20-ounce box. But like the coffee, be sure to make enough for everyone!
- MOIST AND DELICIOUS: This mix might be gluten free, but let us tell you what it does have: moist, delicious cake with a cinnamon swirl and a rich, buttery topping that makes every day start off right.
- MAKE IT YOUR OWN: Take Krusteaz crumb cake to the next level by adding your own ingredients like peaches, crumbled walnuts, brown sugar or rolled oats.
- WHAT’S INCLUDED: Each order includes one 20-ounce box with a shelf life from production of 365 days.
- INGREDIENTS WE’RE PROUD OF: All of our gluten free mixes are certified by the Gluten-Free Certification Organization.
- EASY TO MAKE: With just a cup of water, vegetable oil, and eggs, you’ll be enjoying crumbly cinnamon deliciousness before you know it.
Cake Mix Ingredients: Sugar, Whole Grain Sorghum Flour, Whole Grain Millet Flour, Food Starch-modified, Soybean Oil, Arabic Gum, Leavening (Baking Soda, Sodium Aluminum Phosphate, Mono-calcium Phosphate), Salt, Tapioca Starch, Guar Gum, Xanthan Gum, Natural Flavor.Topping Ingredients: Sugar, Palm and Soybean Oil, Brown Sugar, Cinnamon, Salt, Anticaking Agent (Silicon Dioxide), Natural Flavor.
May contain Eggs and Their Derivatives,Soybean and its Derivatives,Milk and its Derivatives.
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