Lee Kum Kee Sriracha Mayo Sauce
Product Information
Lee Kum Kee Sriracha Mayo is now made with cage-free eggs! Lee Kum Kee Sriracha Mayo is a smooth mover in the kitchen. Spicy, zesty, and creamy all in one, this is a sauce that puts the ZING in amazing.
- Gluten FreeFoodHealth ScoreNutrition Facts28.0 Servings Per ContainerServing size1 tbsp (15g)Amount per servingCalories60% Daily value*0Total Fat6g8%Saturated Fat1g5%Cholesterol10mg3%Sodium180mg8%Total Carbohydrate2g1%Sugar1g0%Added Sugar1g2%Protein0g0%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Soybean Oil, Sriracha Chili Sauce (Water, Red Chili Pepper, Distilled Vinegar, Salt, Sugar, Garlic Powder, Xanthan Gum, Paprika Oleoresin, Potassium Sorbate Added as a Preservative), Water, Egg Yolk, Corn Syrup Solids, Distilled Vinegar, Sugar, Salt, Modified Corn Starch, Faba Bean Protein Powder, Mustard Flour, Natural Flavors, Lemon Juice Concentrate, Calcium Disodium EDTA Added to Protect Flavor.Allergen Info
Contains Eggs and their derivates,Soybean and its Derivatives. Free from Cereals and Their Derivatives.Disclaimer
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