Lee Kum Kee Sriracha Mayo Sauce
Lee Kum Kee Sriracha Mayo is now made with cage-free eggs! Lee Kum Kee Sriracha Mayo is a smooth mover in the kitchen. Spicy, zesty, and creamy all in one, this is a sauce that puts the ZING in amazing.
Mayonnaise (Soybean Oil, Egg Yolks, Water, Distilled Vinegar, Contains Less Than 2% of Salt, Sugar, Lemon Juice Concentrate, Calcium Disodium EDTA Added To Protect Flavor, Spice, Natural Flavors), Sriracha Chili Sauce (Red Chili, Distilled Vinegar, Sugar, Dehydrated Garlic, Salt, Red Chili Powder, Acetic Acid, Xanthan Gum, Potassium Sorbate & Sodium Bisulfite Added as Preservatives)
Contains Sulfur Dioxide and Sulfits,Eggs and their derivates,Soybean and its Derivatives.
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