Lucy's Gluten Free Chocolate Chip Cookies
Product Information
We source the best natural and non-GMO ingredients to create our amazing gluten-free cookies.
- No Peanuts, Tree Nuts, Milk or Eggs
- Non-GMO Project Verified
- Kosher
- Certified Vegan
- Made in the USA
- Gluten FreeKosherNon GMOFoodHealth ScoreNutrition FactsServings Per ContainerServing size3cookies (32 g)Amount per servingCalories130% Daily value*0Total Fat5g7.69%Saturated Fat2g10%Trans Fat0gCholesterol0mg0%Sodium170mg7.08%Total Carbohydrate20g6.67%Dietary Fiber2g8%Sugar12gProtein2g*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
All Ingredients are from Natural Sources: Lucy's Blend Tm (Gluten-free Oat, Garbanzo/Chickpea, Potato Starch, Tapioca, Sorghum and Fava Flours), Organic Cane Sugar*, Vegan Chocolate Chips (Sugar, Unsweetened Chocolate, Dextrose, Cocoa Butter, Soy Lecithin and Natural Vanilla Extract), Soy Milk* (Contains Carrageenan), Molasses*, Sustainable Palm Fruit Oil, Expeller Pressed Canola Oil, Olive Oil, Filtered Water, Sunflower Lecithin, Non-dairy Lactic Acid, Baking Soda, Vanilla Extract*, Potassium Bitartrate, Baking Powder, Xanthan Gum, Salt, Calcium Carbonate, Annatto Extract Color, Cellulose Gum. *Indicates OrganicAllergen Info
Contains Soybean and its Derivatives.Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...
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