Murray's® Aged Manchego Cheese
Product Information
Perhaps Spain's most famous cheese, Manchego is a D.O. (Denominaciónde Origen) protected cheese, meaning the traditional recipe must use 100% Manchega sheep milk. Made using fresh, pasteurized sheep's milk, this Manchego develops a rich nuttiness and pleasant gaminess after over a year of aging. Firm enough to grate, you can highlight its caramel-like flavor anywhere you would use Parmigiano.
- Gluten FreeFoodHealth ScoreNutrition FactsServings Per ContainerServing size1oz (28 g)Amount per servingCalories120% Daily value*Total Fat10g15.38%Saturated Fat7g35%Trans Fat0gCholesterol30mg10%Sodium170mg7.08%Total Carbohydrate0g0%Dietary Fiber0g0%Sugar0gProtein7gCalcium300mg30%Iron0mg0%Vitamin A150Number of International Units3%Vitamin C0mg0%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Pasteurized Manchego Sheep's Milk, Rennet, Salt, Lysozyme (from Egg White)Allergen Info
Contains Eggs and their derivates,Milk and its derivates.Disclaimer
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