Murray's® Cave Aged Gruyere
Product Information
While traditional Gruyere may age anywhere from six months to three years, Murray’s carefully selects special wheels that we finish in our own Cheese Caves for a twelve-month maturation. Then, Gruyere’s aromas of caramelized apples and notes of hazelnuts and brown butter come together in one smooth, supply cheese. Gruyere is an easy pairing partner- try it alongside a light red, rich white, or a handfull of walnuts and smoky speck.
Ingredients
Cultured Milk, Salt, Enzymes
Allergen Info
Contains Milk and its derivates.
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