Nickles Country Style 100% Whole Wheat Bread
Product Information
Nickles Bakery 100% Whole Wheat Bread - 100% Whole Wheat Breads are produced with 100% whole grain flour - flour that utilizes all three parts of the grain. The three parts of the grain are the internal seed, germ and the bran. By using all three parts of the grain, 100% Whole Wheat breads help supply the protein, fiber, vitamins and minerals needed for a healthy diet. Not only is Nickles 100% Whole Wheat Bread a whole grain food, but the bread is also a Good Source of Fiber and does not include Trans Fat. We hope you and your family enjoy this nutritious and delicious bread.
- Nickles Bakery 100% Whole Wheat has 0 grams of Trans Fats
- Nickles Bakery 100% Whole Wheat is Delicious and Soft
- Nickles Bakery 100% Whole Wheat is a Shelf Stable Product
- KosherFoodHealth ScoreNutrition Facts11.0 Exact Servings Per ContainerServing size2 SlicesAmount per servingCalories130% Daily value*Total Fat1g2%Saturated Fat0g0%Trans Fat0gCholesterol0mg0%Sodium240mg10%Total Carbohydrate23g8%Dietary Fiber4g16%Sugar4gAdded Sugar4g8%Protein6gCalcium78mg8%Folate, total12mcg4%Iron1mg6%Niacin2mg8%Potassium115mg4%Riboflavin0.1mg4%Thiamin0.1mg12%Vitamin D0mcg0%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Whole Wheat Flour, Water, Sugar, Wheat Gluten, Yeast, Contains 2% or less of the following: Soybean Oil, Salt, Monoglycerides, Sodium Stearoyl Lactylate, Calcium Propionate (Preservative), Monocalcium Phosphate, Ascorbic Acid, Enzymes, Soy Lecithin.Allergen Info
Contains Wheat and Their Derivatives,Soybean and its Derivatives.Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...
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