No Yolks Fine Egg Noodles
In your hands is a bag of No Yolks® noodles. Are you excited? You should be. Because these delicious noodles are the perfect companion for your savory chicken noodle soup, your hearty beef stroganoff, or your spicy buffalo chicken casserole. No Yolks® noodles are made with egg whites, giving it a fluffy, smooth texture and tasty, buttery flavor that complements any dish. No Yolks®, the healthier alternative to regular egg noodles.
- Made With Wheat Flour, Corn Flour, & Dried Egg Whites
- Does Not Contain Eggs
- No Artificial Colorings or Preservatives
- No Cholesterol
- Low in Fat & Sodium
- Same Taste & Texture as Egg Noodles
- May Be Used in Any Recipe Which Calls For Egg Noodle
Semolina (Wheat), Durum Flour (Wheat), Corn Flour, Wheat Flour, Dried Egg Whites, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid
Contains Wheat and Their Derivatives,Eggs and Their Derivatives,Other gluten Containing Grain and Gluten Containing Grain Products,Corn and Its Derivatives.
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