Patak Jalf'rezi Cooking Sauce
Founded by the Pathak family in 1956, the Patak's® brand has grown to be the market leader in Indian cuisine. Inspired by traditional cooking techniques, each recipe carefully blends authentic spices and ingredients in subtle proportions. This, paired with convenience, has been the reason behind our products' popularity. Consumers are finding that Indian flavor profiles make any ordinary dish extraordinary and the category is becoming increasingly part of U.S. mainstream tastes.
Water, Green and Red Bell Pepper, Tomato, Canola Oil, Onion, Sugar, Spices, Food Starch-modified, Dried Onion, Tomato Paste, Desiccated Coconut, Garlic, Salt, Ginger, Paprika, Turmeric, Citric Acid, Acetic Acid, Cumin Seed, Paprika Extractives (Color), Dried Cilantro Leaf
Contains Coconuts and Their Derivatives,Tree Nuts and Their Derivatives.
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