Pepperidge Farm Farmhouse Sweet Hawaiian Bread
Farmhouse bread is the bread you would make if you made bread. Crafted from small-batch recipes, Pepperidge Farm Farmhouse bakers slow bake loaves of bread with deliberate, thoughtful care. Each slice features authentic baker's touches like a split top, soft texture and fresh-from-the-oven taste, and the thick slices of sandwich bread are soft yet strong enough to stand up to any sandwich ingredient. All Farmhouse bread is baked with quality ingredients - no high fructose corn syrup and no colors or flavors from artificial sources.
- Sweet Hawaiian Flavor: A distinct sweetness is baked into each soft, fluffy slice and is sure to make your favorite French toast recipe or lunchtime sandwich sweetly unique and oh, so yummy
- Baker's Touches: Crafted from timeless recipes, Farmhouse bread features baker's touches like split tops, thick slices and soft texture
- Quality Ingredients: No high fructose corn syrup and no colors or flavors from artificial sources
- Wrapped With Care: Each Farmhouse loaf of bread is double-wrapped for freshness
- There's No Taste Like Home: Pepperidge Farm bread adds the comfort of homemade goodness in every slice
Made from: Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Wheat Gluten, Yeast, Soybean Oil, Contains 2% or Less of: Salt, Natural Flavors, Monoglycerides, Nonfat Milk, Calcium Propionate and Sorbic Acid To Extend Freshness, Malted Barley Flour, Cellulose Gum, Baking Soda, Annatto and Turmeric For Color, Soy Lecithin, Datem.
Contains Wheat and Their Derivatives,Other gluten Containing Grain and Gluten Containing Grain Products,Soybean and its Derivatives,Milk and its Derivatives.
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