Point Reyes Bay Blue Cheese Perspective: front

Point Reyes Bay Blue Cheese

1 lbUPC: 0082058121002
$6.79
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Product Information

  • Inspired by the sheer natural beauty of our coastal climate and locale, Bay Blue is a rustic-style blue cheese with a natural rind. It is known for its mellow flavor.

    • Made from pasteurized, rBST-free cows’ milk
    • Made with traditional rennet
    • Gluten-free
    • Aged for 90 days

    TASTING NOTES:

    • Fudge-like texture with a beautiful natural rind
    • Mild blue mold pungency
    • Earthy with notes of malty toasted grain
    • Sweet, salted caramel finish

    USES AND PAIRING SUGGESTIONS: The star of an after-dinner cheese course, Bay Blue is perfect for savoring alongside a glass of Vintage Port or Barrel-Aged Scotch. In the kitchen, the options are endless. Bay Blue is a great topper for a succulent steak or burger, shaved onto poached pears or grilled peaches or melted into mushroom risotto.

  • 61
    FoodHealth Score
    Nutrition Facts
    5.5 Exact Servings Per Container
    Serving size100 GRAMS
    Amount per serving
    Calories353
    % Daily value*
    Total Fat29g41%
    Saturated Fat18g96%
    Cholesterol118mg35%
    Sodium489mg24%
    Total Carbohydrate6g2%
    Protein24g1%
    0
    *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients
    Pasteurized Cow's Milk, Salt, Cultures, Enzymes, and Penicillium Roqueforti

    Allergen Info
    Contains Milk and its derivates.

    Disclaimer
    Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...

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