Point Reyes Original Blue Cheese

Product Information

• Product Details

  

  Produced on our family farm since 2000, this Californiaclassic-style blue cheese is rindless, all-natural and gluten-free. The addictive flavor is bold with hints of sweet milk and a peppery finish.

  • Made from raw (non-pasteurized), rBST-free cows’ milk
  • Made with microbial (vegetarian) rennet
  • Aged 3.5 months
  • Gluten Free

  TASTING NOTES:

  • Milky white in color with blue-green veins throughout
  • Ultra-creamy texture with medium-strong blue mold flavor
  • Sweet, fresh milk with a medium-to-strong punch of blue flavor

• Nutrition Information

  FoodHealth Score

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  Nutrition Facts

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  5.5 Exact Servings Per Container

  Serving size1 OUNCE

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  Amount per serving

  Calories90

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  % Daily value*

  Total Fat7g9%

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  Saturated Fat4.5g21%

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  Cholesterol25mg8%

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  Sodium220mg10%

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  Total Carbohydrate2g1%

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  Protein5g1%

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  0

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  *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

  Ingredients
  Cultured Raw Cows’ Milk (MILK), Salt, Enzymes and Penicillium Roqueforti Enzyme (rennet is microbial, classified as vegetarian by the FDA.

  Allergen Info
  Contains Milk and its derivates.

  Disclaimer
  Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ... Read More