San-J Reduced Sodium Tamari Soy Sauce

Product Information

• Product Details

  

  Stir-fry or marinate poultry, meat, seafood, vegetables and tofu. Add 1-2 tsp. to perk up sauces, soups, gravies and casseroles.San-J gluten free tamari is a premium sauce that is naturally brewed with 100% soy and no wheat whereas regular soy sauce is made with 40-50% wheat.Higher concentration of soy protein from soy gives San-Jtamari a richer and smoother taste than regular soy sauce.

  • Made with 100% soy
  • Contains 28% less sodium than regular tamari

• Nutrition Information

  Gluten Free

  Kosher

  Non GMO

  FoodHealth Score

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  Nutrition Facts

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  Servings Per Container

  Serving size1tbsp (17 g)

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  Amount per serving

  Calories10

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  % Daily value*

  Total Fat0g0%

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  Sodium710mg30.87%

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  Total Carbohydrate1g0.36%

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  Protein2g

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  Iron1.5mg8%

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  Potassium100mg2%

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  *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

  Ingredients
  Water, Soybeans, Salt, Alcohol (To Preserve Freshness).

  Allergen Info
  Contains Soybean and its Derivatives.

  Disclaimer
  Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ... Read More