Santa Claus Melon

Product Information

• Product Details

  

  Its flesh is pale green to white in color and has a succulent texture with a mildly sweet flavor.

  • Succulent texture with a mildly sweet flavor.
  • The Christmas melon is low in calories and high in vitamin C and potassium
  • Eaten by itself or used in desserts, salads, snack, and soups
  • Pairs well with cured meats, creamy cheeses, mint, basil, cilantro, citrus juice and zest, fruity olive oil and tomatoes
  • Store at room temperature when whole, refrigerate once cut
  • The ripest Santa Claus melon will have a soft blossom end that yields to gentle pressure and its skin will be a vibrant yellow hue

• Nutrition Information

  FoodHealth Score

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  Whole foods - such as fruit, vegetables, fresh meat, and seafood - do not need a nutrition label since they do not contain any additional ingredients.This FoodHealth Score is based on a single ingredient.