Sara Lee Artesano Bakery Rolls
Sara Lee’s Artesano Bakery Rolls offer a delectable, straight from the bakery taste. With its rich flavor and distinctly creamy character, all the flavors you love come together with Artesano Bakery Rolls.
- Made with a split top, a light flour dusting, and a mouthwateringly soft texture
- No high fructose corn syrup, artificial colors, or flavors
- Create bistro-inspired mini sandwiches or appetizers your family will love
- Contains wheat and soy and is made in a bakery that may also use tree nuts and milk
- Our story began with a line of delicious cakes, and then branched out into breads and snack cakes
Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Sugar, Yeast, Wheat Gluten, Vegetable Oil (Soybean), Sea Salt, Contains 0.5% or Less of Each of the Following: Calcium Propionate and Sorbic Acid (to Preserve Freshness), Monoglycerides, DATEM, Citric Acid, Soy Lecithin.
Contains Wheat and Their Derivatives,Cereals and Their Derivatives,Soybean and its Derivatives.
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