Shanghai Kitchen Vegetable Spring Rolls wit Shiitake Mushrooms Perspective: front

Shanghai Kitchen Vegetable Spring Rolls wit Shiitake Mushrooms

12 ozUPC: 0088012401187
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Product Information

  • 56
    FoodHealth Score
    Nutrition Facts
    4.0 Servings Per Container
    Serving size3.0 mini spring rol
    Amount per serving
    Calories98
    % Daily value*
    Total Fat2.4g0%
    Saturated Fat0.5g0%
    Cholesterol0mg0%
    Sodium212mg0%
    Total Carbohydrate17g0%
    Dietary Fiber3g0%
    Sugar4g0%
    Protein5g0%
    Calcium2%
    Iron6%
    Vitamin A30%
    Vitamin C10%
    *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients
    Cabbage, Carrot, Mung Bean Vermicelli, Celery, Vegetable Oil, Soybean Protein, Onion, Shiitake Mushroom, Sugar, Salt, Sesame Oil, Garlic, Natural Flavor, Spice. Crust Ingredients: Wheat Flour, Water, and Salt. Fully Cooked by Baking. Sweet & Sour Sauce Ingredients: Water, Sugar, Vinegar, Pineapple Juice, Tomato Paste, Modified Cornstarch, Lemon, Salt.

    Disclaimer
    Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...

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