Sisters Coffee Company Sisters Blend Dark Roast Ground Coffee
Product Information
Sisters Coffee knows that in order to roast great coffee, you need to start with high quality beans. That’s why we take the time to visit the farms we work with. Every farm faces unique challenges and needs, so for us here at Sisters Coffee, it’s important to gain a first-hand experience and working knowledge at the farm to learn how to be the best partner with each producer.
And since we’ve been working with our green suppliers for over 20 years, Sisters Coffee has consistent and reliable access to the best coffees at competitive pricing. Our green supplier relationships focus on visibility across the supply chain, which means higher quality coffees that are consistent in flavor profile, with a focus on traceability. We also have a dedicated Quality Control team that evaluates every coffee batch we roast, to ensure you are getting exactly what you expect in your cup of coffee.
Our namesake blend has been created to evoke the spirit of the Three Sisters Wilderness. This blend of American and African coffees creates a heavy-bodied cup with a smooth, clean finish. Both the Sumatran and Brazilian coffees are roasted dark to best suit their individual flavor characteristics. Notes of thyme and cedar wood round out the profile and give this coffee an arboreal feel. Perfect for crisp, cool mountain mornings real or imagined.
- Craft Specialty Coffee
- Oregon Based Experience and Locally Roasted In Sisters, Oregon
- Traceable Coffee Sourcing Practices
- Sustainable Supply Chain Program
- Oregon State University's Business Winner of the Year in Business Renewal Category
- Home Compostable Packaging
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