Spice Islands Rubbed Sage, Kosher
Savings
- SaleBuy 1, Get 1 Free
Product Information
Sage is an evergreen shrub native to the Mediterranean area. This grayish-green herb with its distinctive flavor and aromatic bouquet is ideal for a variety of meats and stuffings. Top swordfish, tuna, steaks, chicken and turkey with sage-lemon butter. Rub a mixture of Spice Islands Sage, Cracked Pepper and Minced Garlic into pork tenderloin or chops before cooking. Our Spice Islands sage is lightly ground and passed through a coarse sieve, a process known as rubbing. Quite potent, it should be used sparingly or in dishes with longer cooking times. Sage is a wonderful flavor enhancer for seafood, vegetables, meat, stuffing, and savory breads.
- One 0.8 ounce jar of Spice Islands Rubbed Sage
- Ancient spice that flavors everyday dishes
- Warm and spicy, almost balsamic flavor that makes it a natural match for meats and stuffings
- No added sugar, fillers, or other ingredients
- Certified kosher
- KosherFoodHealth ScoreNutrition Facts46.0 About Servings Per ContainerServing size0.5 GramAmount per servingCalories0% Daily value*Total Fat0g0%Saturated Fat0g0%Trans Fat0gCholesterol0mg0%Sodium0mg0%Total Carbohydrate0g0%Dietary Fiber0g0%Sugar0gAdded Sugar0g0%Protein0gCalcium0mg0%Iron0mg0%Potassium0mg0%Vitamin D0mcg0%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
SageAllergen Info
Free from Does Not Contain Declaration Obligatory Allergens.Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...
We'd love to hear your honest opinion. Help other shoppers by submitting a rating and review.