TGI Fridays Cheddar Cheese Stuffed Jalapeno Poppers
Get the great taste of T.G.I. Friday's® straight from your freezer! T.G.I. Friday's® Frozen Snacks are the perfect way to enhance any occasion! Jalapenos stuffed with cheddar cheese in a crispy breading with cilantro lime ranch dip make any night a Friday.
Contains wheat, milk, eggs.
Stuffed Jalapeno Pepper (Jalapeno Pepper [Contains Water, Acetic Acid, Salt, Calcium Chloride, Sodium Benzoate (as A Preservative)], Water, Wheat Flour, Soybean Oil, Bleached Wheat Flour, Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes], Modified Food Starch, Cheese Powder [Whey, Modified Food Starch, Natural Flavors, Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Salt, Cellulose Gum, Yeast Extract, Butter (Cream, Salt), Disodium Phosphate, Guar Gum, Spice, Lactic Acid, Mono & Diglycerides, Buttermilk, Nonfat Milk, Annatto Extract (Color)], Milk Protein Concentrate, Canola Oil, Salt, Enzyme Modified Cheese [Cultured Pasteurized Milk, Water, Sodium Phosphate, Milkfat, Salt, Enzymes], Wheat Starch, Sodium Phosphate, Sugar, Lactic Acid, Sodium Hexametaphosphate, Sorbic Acid, Annatto Extract, Caramel Color, Oleoresin Paprika [Color], Yeast, Yellow Corn Flour, Dextrose, Dried Egg Whites, Dried Garlic, Dried Onion, Leavening [Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate], Nonfat Dry Milk, Sodium Alginate, Spice Extract, Spices, Apocarotenal [Color]), Cilantro Lime Sauce (Water, Soybean Oil, Corn Syrup, White Distilled Vinegar, Cultured Lowfat Buttermilk [Cultured Lowfat Milk, Nonfat Milk, Salt, Sodium Citrate, Vitamin A Palmitate], High Fructose Corn Syrup, Corn Maltodextrin, Egg Yolks, Modified Food Starch, Salt, Lime Juice Concentrate, Microcrystalline Cellulose [Cellulose Gel, Cellulose Gum], Garlic Powder, Onion Powder, Monosodium Glutamate, Xanthan Gum, Titanium Dioxide, Potassium Sorbate, Sodium Benzoate, Spices, Cilantro, Flavor [Propylene Glycol, Ethyl Alcohol, Natural Flavoring], Calcium Disodium EDTA [Added To Protect Flavor])
Contains Wheat and Their Derivatives,Eggs and Their Derivatives,Other gluten Containing Grain and Gluten Containing Grain Products,Soybean and its Derivatives,Milk and its Derivatives,Corn and Its Derivatives.
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