Thai Kitchen Gluten Free Peanut Satay Sauce
Product Details
Fresh roasted peanuts are slowly simmered with coconut milk, herbs and spices to create this savory southern Thai specialty. Serve it Thai-style as a dipping sauce with grilled meats, seafood or vegetables, or toss it with noodles, add it to marinades or use it to dress a bowl of crisp greens for a delicious salad. Use this savory sauce to add that special Thai touch to any meal. Thai Kitchen -- bring that Thai experience home, anytime.
Dipping & All-Purpose Sauce
Nutritional Information
Ingredients
Water, Coconut Milk, Sugar, Soybean Oil, Peanut, Sesame Seed, Spices (Including Red Chili Pepper), Tamarind, Salt, Modified Tapioca Starch, Shallot, Garlic, Lemongrass, Lime Peel, Citric Acid & Turmeric
Allergen Info
Contains Sesame Seeds and Their Derivatives,Coconuts and Their Derivatives,Tree Nuts and Their Derivatives,Peanuts and Their Derivatives.
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