The Smokin' Goat Smoked Goat Cheese Perspective: front

The Smokin' Goat Smoked Goat Cheese

1 ctUPC: 0082058170520
$9.37
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Product Information

  • This smoked goat’s milk cheese is from the island of Fuerteventura, part of the Canary Islands. It is made by a family-run dairy that aims to protect the strong cheesemaking tradition of the region. They work primarily with Majorero goat’s milk from local farmers. The Smokin’ Goat is made with this milk, which is naturally high in fat and protein, giving the cheese a creamy, elastic texture. It is naturally smoked over beech wood a week after production. It is a mild, crowd-pleasing wheel with light smoke that doesn’t overpower the flavor of the cheese.

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    Nutrition Facts
    6.0 Approximately Servings Per Container
    Serving size1 OUNCE
    Amount per serving
    Calories100
    % Daily value*
    Total Fat8g11%
    Saturated Fat6g31%
    Cholesterol10mg4%
    Sodium120mg5%
    Total Carbohydrate1g1%
    Protein6g1%
    0
    *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients
    Pasteurized Goat's milk, rennet, cheese cultures, salt

    Allergen Info
    Contains Milk and its derivates.

    Disclaimer
    Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...

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